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9.7: Sources

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    25373
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    Barber, S.A. 1998. Chemistry of soil-nutrient interactions and future agricultural sustainability. In Future Prospects for Soil Chemistry, ed. P.M. Huang, D.L. Sparks, and S.A. Boyd. SSSA Special Publication No. 55. Soil Science Society of America: Madison, WI.

    Basche, A. and M. DeLonge. 2019. Comparing infiltration rates in soils managed with conventional and alternative farming methods: a meta-analysis. PLOS/ONE https://journals.plos.org/plosone/ar...l.pone.0215702.

    Battaglia, M., G. Groover and W. Thomason. 2018. Harvesting and nutrient replacement costs associated with corn stover removal in Virginia, CSES-229, Virginia Cooperative Extension, Virginia Tech University. Accessed October 31, 2019, at https://www.pubs.ext.vt.edu/content/...9/CSES-229.pdf

    Brady, N.C. and R.R. Weil. 2008. The Nature and Properties of Soils, 14th ed.Prentice Hall: Upper Saddle River, NJ.

    Cavigelli, M.A., S.R. Deming, L.K. Probyn and R.R. Harwood, eds. 1998. Michigan Field Crop Ecology: Managing Biological Processes for Productivity and Environmental Quality. Extension Bulletin E-2646. Michigan State University: East Lansing, MI.

    Cooperband, L. 2002. Building Soil Organic Matter with Organic Amendments. University of Wisconsin, Center for Integrated Systems: Madison, WI.

    Gionfra, S. 2018. Plastic pollution in soil. Interactive soil quality assessment paper. www.isqaper-is.eu.

    Hills, J.L., C.H. Jones and C. Cutler. 1908. Soil deterioration and soil humus. Vermont Agricultural Experiment Station Bulletin 135: 142–177. University of Vermont, College of Agriculture: Burlington, VT.

    Jenny, H. 1980. Alcohol or humus? Science 209: 444.

    Johnson, J. M-F., R.R. Allmaras and D.C. Reicosky. 2006. Estimating source carbon from crop residues, roots and rhizo deposits using the National Grain-Yield Database. Agronomy Journal 98: 622–636.

    Lehmann, J. and Kleber, M. (2015). The contentious nature of soil organic matter. Nature 528, 60–68. doi: 10.1038/nature16069.

    Mitchell, J., T. Hartz, S. Pettygrove, D. Munk, D. May, F. Menezes, J. Diener and T. O’Neill. 1999. Organic matter recycling varies with crops grown. California Agriculture 53(4): 37–40.

    Moebius, B.N., H.M. van Es, J.O. Idowu, R.R. Schindelbeck, D.J. Clune, D.W. Wolfe, G.S. Abawi, J.E. Thies, B.K. Gugino and R. Lucey. 2008. Long-term removal of maize residue for bioenergy: Will it affect soil quality? Soil Science Society of America Journal 72: 960–969.

    Nielsen, D.C., M.F. Vigil, R.L. Anderson, R.A. Bowman, J.G. Benjamin and A.D. Halvorson. 2002. Cropping system influence on planting water content and yield of winter wheat. Agronomy Journal 94: 962–967.

    Oshins, C. and L. Drinkwater. 1999. An Introduction to Soil Health. A slide set previously available from Northeast SARE.

    Six J., R. T. Conant, E. A. Paul and K. Paustian. 2002. Stabilization mechanisms of soil organic matter: Implications for C-saturation of soils. Plant and Soil 241:155–176.

    Topp, G.C., K.C. Wires, D.A. Angers, M.R. Carter, J.L.B. Culley, D.A. Holmstrom, B.D. Kay, G.P. Lafond, D.R. Langille, R.A. McBride, G.T. Patterson, E. Perfect, V. Rasiah, A.V. Rodd,and K.T. Webb. 1995. Changes in soil structure. In The Health of Our Soils: Toward Sustainable Agriculture in Canada, ed. D.F. Acton and L.J. Gregorich. Center for Land and Biological Resources Research, Research Branch, Agriculture and Agri-Food Canada. https://archive.org/details/healthofoursoils00greg.

    Vigil, M.F. and D.E. Kissel. 1991. Equations for estimating the amount of nitrogen mineralized from crop residues. Soil Science Society of America Journal 55: 757–761.

    Waksman, S. A. 1936. Humus. Origin, Chemical Composition and Importance Nature. Williams and Wilkins: New York, NY. Wilhelm, W.W., J.M.F. Johnson, D.L. Karlen and D.T. Lightle. 2007. Corn stover to sustain soil organic carbon further constrains biomass supply. Agronomy Journal 99: 1665–1667.


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